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allergic reactions


Tackling the Pollen Prepetrator

by Lisa Schofield | March 11, 2021

It’s the season to be sneezin’ and your practice may soon be filled with clients attacked by pollen. Here’s how to help them cope, naturally. It’s the season we long for when snow blankets us from above and the outside temps require dressing in enough layers to look like the Michelin man. But spring, which ...

New Insight Into the Possible Risk Factors Associated With Food Allergies

by Shari Barbanel | March 2, 2016

A study by researchers at the University of Southampton and Southampton General Hospital is the first to assess the prevalence of two different types of food hypersensitivity and the risk factors associated with them. Food hypersensitivity is the umbrella term used to describe any condition where there is a reaction to a food. People are ...

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