Fatty Fish Consumption Increases Cell Membrane Fluidity, Study Says
Eating fatty fish decreased the lipophilic index in people with impaired glucose metabolism or coronary heart disease, [...]
coronary heart disease
CRN Responds to Cholesterol Study That Compares Supplements to Prescription Drug
The Council for Responsible Nutrition (CRN) has responded to results of the “Supplements, Placebo, or Rosuvastatin [...]
Getting Heart Health Under Control
Cardiovascular health concerns remain the leading cause of death. Cardiovascular issues remain the No. 1 health threat [...]
Authoritative New Analysis Links Increased Omega-3 Intake to Improved Cardiovascular Outcomes
A new study published in Mayo Clinic Proceedings provides the most comprehensive analysis of the role of omega-3 dosage on [...]
Breastfeeding Reduces Hypertension Risk, Study Says
A study published in the American Journal of Hypertension indicates that women who breastfeed more children, and for [...]