fatty acids
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[The Vitamin Professor Podcast] Lesson 7: Krill Oil for Lupus
This podcast is focused on the science in the supplement industry. Please join our host Gene Bruno, the Vitamin Professor, as he explores all aspects of the supplement space with leading industry professionals. Please subscribe on YouTube, Spotify, Apple Podcasts, iHeart and/or your preferred podcast platforms to get the latest episodes. Also, please ...
Fatty Fish Consumption Increases Cell Membrane Fluidity, Study Says
Eating fatty fish decreased the lipophilic index in people with impaired glucose metabolism or coronary heart disease, according to a new study from the University of Eastern Finland. The lipophilic index is considered a marker of cell membrane fluidity, and a low lipophilic index indicates better membrane fluidity. In a study published in Nutrition, Metabolism & Cardiovascular Diseases, a low ...
Mediterranean Diet Associated With Lower Risk of Mortality in Older Adults
A greater adherence to the Mediterranean diet which had been assessed through an index made with biomarkers during a 20-year scientific monitoring is associated with a lower mortality in adults over 65. This is one of the main conclusions of a study led by Cristina Andrés-Lacueva, head of the Research Group on Biomarkers and Nutritional ...
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