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National Health and Nutrition Examination Survey


Popular Fruits and Vegetables Linked to Higher Pesticide Levels

by Shari Barbanel | March 9, 2026

Certain fruits and vegetables may raise the amount of pesticide chemicals found in the human body, according to a new peer reviewed study conducted by scientists at the Environmental Working Group (EWG). Pesticides have been associated with cancer, reproductive problems, hormone interference and nervous system harm in children. Because traces of these chemicals are frequently ...

Study Links Coffee Consumption to Lower Risk of All-cause Mortality

by Shari Barbanel | June 23, 2025

While you’re probably not pouring your morning cup for the long-term health benefits, coffee consumption has been linked to lower risk of mortality. In a new observational study, researchers from the Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University found the association between coffee consumption and mortality risk ...

CRN Responds to Study Claiming Six Botanicals Cause Liver Damage

by Shari Barbanel | August 19, 2024

The Council for Responsible Nutrition (CRN) responded to a study published in The Journal of the American Medical Association (JAMA) claiming six popular herbal supplement ingredients (turmeric, green tea extract, Garcinia cambogia, black cohosh, red yeast rice and ashwagandha) are potentially “hepatotoxic.” Contrary to misleading headlines from the study, there is no evidence that these findings expose any ...

CRN Shares Insights for National Birth Defects Awareness Month

by Shari Barbanel | January 9, 2023

The Council for Responsible Nutrition (CRN) is sharing scientific and economic data demonstrating the value of choline supplementation for early childhood development among the proactive measures women can take to support the development of a healthy baby. January is National Birth Defects Awareness Month as recognized by the U.S. Centers for Disease Control and Prevention (CDC). The ...

New Study Debunks Notion That Salt Consumption Contributes to Weight Loss

by Shari Barbanel | January 27, 2020

A new study led by Stephen Juraschek, MD, PhD, assistant professor of medicine at Beth Israel Deaconess Medical Center (BIDMC), sheds new light on these conflicting findings. The researchers found that reducing sodium intake in adults with elevated blood pressure or hypertension decreased thirst, urine volume (a marker of fluid intake), and blood pressure, but ...

Fluoride May Diminish Kidney and Liver Function in Adolescents

by Shari Barbanel | August 12, 2019

Fluoride exposure may lead to a reduction in kidney and liver function among adolescents, according to a study published by Mount Sinai researchers in Environment International. The study examined the relationship between fluoride levels in drinking water and blood with kidney and liver health among adolescents participating in the National Health and Nutrition Examination Survey, a ...

Different Types of Physical Activity Offer Varying Protection Against Heart Disease

by Shari Barbanel | November 19, 2018

While it is well known that physical activity is important for heart health, neither research nor recommendations consistently differentiate between the benefits of different types of physical activity. New research, presented at the ACC Latin America Conference 2018 in Lima, Peru, found that while all physical activity is beneficial, static activities—such as strength training—were more ...

Chewing Gum May Be Effective For Delivering Vitamins

by Shari Barbanel | October 17, 2018

Nearly 15 percent of all chewing gum varieties sold promise to provide health-enhancing supplements to users, so Penn State researchers studied whether two vitamin-supplemented products were effective at delivering vitamins to the body. Their results validate the concept of gum as an effective delivery system for at least some vitamins. The research marks the first ...

U.S. Adults Get Failing Grade in Healthy Lifestyle Behavior

by Shari Barbanel | March 22, 2016

Only 2.7 percent of the U.S. adult population achieves all four of some basic behavioral characteristics that researchers say would constitute a “healthy lifestyle” and help protect against cardiovascular disease, a recent study concluded. In this study, researchers from Oregon State University (OSU) and the University of Mississippi examined how many adults succeed in four ...

Acupuncture May Aid Weight Loss

by Shari Barbanel | January 4, 2016

According to the National Health and Nutrition Examination Survey (2009-2010) two out of every three American adults are overweight or obese. So it’s no surprise that many people include losing weight on their New Year’s resolution list. As Americans gear up to watch what they eat and hit the gym, the National Certification Commission for ...

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