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Most Women Get Low Grades in Healthy Eating During and After Pregnancy

by Shari Barbanel | December 26, 2024

New research from the University of Massachusetts Amherst finds a pervasive low-quality diet among pregnant and postpartum individuals, reflecting “an urgent need for widespread improvement.” The study, recently published in the American Journal of Clinical Nutrition and co-led by the Eunice Kennedy Shriver National Institute of Child Health and Human Development, assessed diet quality in the same ...

Too Much Caffeine During Pregnancy May Damage Baby’s Liver

by Shari Barbanel | July 31, 2019

Having too much caffeine during pregnancy may impair baby’s liver development and increase the risk of liver disease in adulthood, according to a study published in the Journal of Endocrinology. Pregnant rats given caffeine had offspring with lower birth weights, altered growth and stress hormone levels and impaired liver development. The study findings indicate that consumption ...

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