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Xlear Inc. 2020 CAM Innovations

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1 J. N. Counsel (ed), Xylitol. Applied Science, London 1977.

2 Flavors of North America. Better Bites: Snacking & The Future. Trend Reports, March 19, 2020.  www.fona.com/0320snackinginsight/?utm_source=blog&utm_medium=email&utm_campaign=0320snackinginsight.

3 Cannon M, Kabat B, et al. Investigation into gluten metabolizing bacterial species and their inhibition (2020) Edel J Biomed Res Rev 2: 1-4.

4 Cannon ML and Peldyak JN. The prevention and treatment of neural arterial gingival simplex (2019) Dental Res Manag 3: 32-37.

5 Brambilla, E., Ionescu A., C., G.L., Samaranayake P. Levorotatory carbohydrates and xylitol subdue Streptococcus mutans and Candida albicans adhesion and biofilm formation. October 2015 Journal of Basic Microbiology 56(5) DOI: 10.1002/jobm.201500329.

6 Mäkinen KK (2017) The Latest on Sugar Substitutes of the Alditol Type with Special Consideration of Erythritol and Xylitol―Rectifications and Recommendations. J Food Microbiol Saf Hyg 2: 115.

7 Janakiram C, Deepan Kumar CV and Joseph J. Xylitol in preventing dental caries: a systematic review and metaanalyses (2017) J Nat Sci Biol Med 8: 16-21.  https://doi.org/10.4103/0976-9668.198344.

8 American Association for Oral Systemic Health www.aaosh.org.

9 Beyond dental Krista Salli, Markus J. Lehtinen, Kirsti Tiihonen, et al. Xylitol’s Health Benefits beyond Dental Health: A Comprehensive Review. Nutrients. 2019, Vol.11, No.8, p.1813.

10 Jones L.  No More Allergies, Asthma or Sinus Infections. Freedom Press, LLC. 2010.