Top Headlines
Study: Nutrition May Play Key Role in Early Psychosis Treatment
Early psychosis is associated with nutritional deficiencies, new research from Australia has found, potentially presenting new avenues for improving health among the millions of people affected worldwide. International research led by NICM Health Research Institute at Western Sydney University systematically reviewed evidence examining nutritional deficiencies in people being treated for psychotic disorders for the first time. ...
Study: Chiropractic Services Relieve Low Back Pain in Female Veterans
A new study finds that female veterans—one of the fastest growing populations receiving treatment through the Veterans Administration (VA) health care system—experience improvement in low back pain with a course of chiropractic care, according to the American Chiropractic Association (ACA). Published in the Journal of Manipulative and Physiological Therapeutics, the study’s authors note that musculoskeletal ...
ACPM Announces National Diabetes Prevention Program Grant Winners
The American College of Preventive Medicine (ACPM) has selected six health care organizations to receive grants to develop new practice setting models that address the national type 2 diabetes epidemic. The awardees will develop and test new models to increase prediabetes awareness and screening, testing, and referral of patients with prediabetes to diabetes prevention programs ...
SFI Invests in a Bright Future for Klaire Labs
Following the acquisition of Klaire Labs and sister companies ProThera, Inc. and Complementary Prescriptions, Soho Flordis International’s (SFI) investment in a brand new, purpose-built facility in Reno, NV is tangible evidence of its vision to empower clinicians with the highest quality, pure and potent natural supplements. “SFI’s investment is pivotal to continuous improvement, efficient scaling, ...
NUNM Food as Medicine Institute Partners with Saint Luke’s Hospital
The National University of Natural Medicine (NUNM) has announced it has formed an educational partnership with Saint Luke’s Hospital in Kansas City, MO, to collaborate in the delivery of clinical and community education nutrition workshops and research in the Midwest. The Food as Medicine Institute Alliance was created to help expand community-based nutrition education by ...
Nestlé Extends Consumer Health Care Portfolio by Acquiring Atrium Innovations
On December 5, Nestlé announced that it agreed to acquire privately held Atrium Innovations, a global leader in nutritional health products, from a group of investors led by Permira Funds for $2.3 billion in cash. Atrium’s 2017 sales are expected to reach almost $700 million. The move supports Nestlé’s pursuit of growth opportunities in consumer health ...
EnerHealth Launches Professional Line of Herbal Hemp Formulas for Wellness Practitioners
EnerHealth Botanicals, a Colorado-based manufacturer of natural and organic herbal supplements, has announced the launch of its new line, Helix Herbs, formulated for health professionals who practice holistic alternative and natural medicine methodologies. The line of full-spectrum, raw, whole plant extracts includes 1-oz. pure hemp extracts available in four potencies, and four unique 2-oz. hemp ...
The Len Cerullo Method Clinic Opens First Location
The Len Cerullo Method clinic recently opened the doors to its first location in downtown Chicago, IL. Pioneering a personalized and holistic approach aimed at alleviating pain—with surgery as the last option—founder Len Cerullo, MD, a globally-recognized neurosurgeon, has dedicated his career to improving patient mobility, reducing pain, and promoting optimal health and wellbeing. “The ...
Mayo Clinic Releases Book On Whole-body Wellness, Complementary Techniques
A new Mayo Clinic book, Mayo Clinic: The Integrative Guide to Good Health, is now available. This book highlights the importance of mental and spiritual wellness when maintaining an individual’s overall health. Mayo Clinic’s Brent Bauer, MD, professor of General Internal Medicine; Cindy Kermott, MD, assistant professor of Preventive Medicine; and Martha Millman, MD, emeritus assistant professor of Preventive ...
New Publication Calls for Establishment of Dietary Reference Intake for Lutein
“Lutein is ready to be considered for intake recommendations,” asserted the authors of a new paper published online in the European Journal of Nutrition. Lutein, a carotenoid found in egg yolks, colorful fruits and vegetables and dietary supplements, has gained attention from the nutrition research community for its potential role in reducing the risk of ...
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