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American Nutrition Association


Sonoran University, University of Arizona and American Nutrition Association to Offer New Ayurveda CME Course

by Shari Barbanel | April 8, 2026

Sonoran University of Health Sciences (Tempe, AZ) has partnered with University of Arizona’s Andrew Weil Center for Integrative Medicine (AWCIM) and the American Nutrition Association to offer a new continuing medical education course in ayurvedic medicine. “Ayurvedic Medicine: An Evidence-Based Update for Healthcare Professionals” is a 15-hour live, online course taking place May 16-17, 2026. ...

IFM Announces its 2024 Annual International Conference

by Shari Barbanel | March 20, 2024

The Institute for Functional Medicine (IFM) has announced its 2024 Annual International Conference (AIC), Repair, Restore, Regenerate: Healing of the Micro and the Macro Through Functional Medicine happening May 29-June 1, 2024, at the Bellagio Resort & Casino in Las Vegas, NV. A limited livestream will also be available to ensure health care providers from all care settings ...

MUIH to Offers Doctor of Clinical Nutrition Program Fully Online

by Shari Barbanel | June 29, 2022

Maryland University of Integrative Health (MUIH) will begin offering its Doctor of Clinical Nutrition (DCN) program entirely online for students starting in Fall 2022 and beyond. This new format reduces the overall cost of attendance and provides greater access to the DCN degree program, which was previously offered in the hybrid format and required in-person visits ...

MUIH Adds Pathway For Registered Dietitians Into Doctor of Clinical Nutrition Program

by Shari Barbanel | March 17, 2021

Maryland University of Integrative Health (MUIH) has added a pathway for registered dietitians (RD) into its Doctor of Clinical Nutrition (DCN) program. This provides RDs whose highest degree is a bachelor’s degree with the opportunity to receive a doctoral degree in a little over two and a half years. Through this program, RDs will deepen ...

Accelerating Personalized Nutrition in 2021

by Shari Barbanel | February 17, 2021

The American Nutrition Association (ANA) has identified the following trends to watch in 2021. Immune Resilience The global pandemic is top of mind among the world’s health care community as vaccine programs are mobilized. Many health experts are noting the important role that personalized nutrition (PN) can play in confronting challenges posed by the pandemic. PN is ...

ANA Convenes Industry Leaders Nov. 12-13 to Advance the Conversation on Personalized Nutrition

by Shari Barbanel | November 2, 2020

The American Nutrition Association (ANA) will bring together business, scientists, and health professionals for its 61st annual Personalized Nutrition Summit 2020 online Nov. 12-13. The Personalized Nutrition Business Leaders Forum, on Nov. 12, convenes nutrition-related businesses and investors to showcase cutting-edge innovations. The Forum features speakers such as Deepak Chopra on the Future of Wellbeing and Harpreet Rai, CEO of Oura, which ...

IFM and ANA Release New Online Nutrition Course

by Shari Barbanel | June 29, 2020

The Institute for Functional Medicine (IFM) and the American Nutrition Association (ANA) have announced a new online course, “Therapeutic Food Plans: A Component of Personalized Nutrition.” The course, offered through IFM, with the first cohort scheduled for October 12–November 26, is designed to educate and support nutrition professionals and other clinicians on the functional medicine collaborative care team about ...

ANA Launches Resource Hub for Personalized Nutrition & COVID-19

by Shari Barbanel | March 30, 2020

To tap the power of personalized nutrition during the COVID-19 crisis, the American Nutrition Association (ANA) has mobilized its leading nutrition scientists and health practitioners to provide trusted, science-based information for the health professional community and for the public. The ANA has launched the Personalized Nutrition & COVID-19 Resource Hub at theana.org/COVID19. It includes: A Rapid Review of the ...

ANA Proposes Personalized Nutrition Definition

by Shari Barbanel | January 22, 2020

Leaders of the newly established American Nutrition Association (ANA) have published a proposed definition of Personalized Nutrition in order to promote and scale efforts in research, education, clinical practice, and policy. The ANA recognizes personalized nutrition as core to human health and as key to turning the tide on the chronic disease epidemic. As one thrust of its work to ...

Nutrition Organizations Unite to Form the American Nutrition Association

by Shari Barbanel | December 9, 2019

Five leading nutrition organizations have united to form the American Nutrition Association (ANA). They are the American College of Nutrition, Board for Certification of Nutrition Specialists, Center for Nutrition Advocacy, Accreditation Council for Nutrition Professional Education and American Nutrition Association Foundation. “There is a profound nutrition gap, said Michael Stroka, CEO of the ANA. “Relative to ...

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