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Scientists Reveal How Exercise Protects The Brain From Alzheimer’s

by Shari Barbanel | February 23, 2026

Researchers at University of California, San Francisco (UCSF) have identified a biological process that may explain why exercise sharpens thinking and memory. Their findings suggest that physical activity strengthens the brain’s built in defense system, helping protect it from age related damage. The study is published in the journal Cell. As people grow older, the ...

Fatty Liver Breakthrough: Vitamin B3 Shows Promise

by Shari Barbanel | September 17, 2025

Approximately 30 percent of the global population is affected by metabolic-associated fatty liver disease (MASLD), a condition that previously lacked targeted treatments. In a groundbreaking discovery, researchers have identified a genetic factor that exacerbates the disease, and remarkably, the FDA-approved drug that most effectively targets this factor is vitamin B3. A collaborative research team led ...

[Sponsored Video] CuraPro®: Backed by over 90 Studies

by VRM Media | December 5, 2024

CuraPro delivers up to 500 times more curcumin to the bloodstream than turmeric and features the most clinically studied, enhanced absorption curcumin in the world!^ With over 90 studies, over 40 of which are human clinical trials, the patented curcumin extract of CuraPro has been shown to absorb better, work longer, and deliver clinically proven ...

Tropical Plant Reveals Anti-obesity Potential

by Shari Barbanel | August 9, 2023

Obesity, a major risk factor for various lifestyle diseases such as diabetes and hypertension has become widespread worldwide, inherently demanding innovative solutions to combat it. A multi-institutional research group led by Associate Professor Akiko Kojima of the Graduate School of Human Life and Ecology at Osaka Metropolitan University (Japan), reported that they have made progress ...

Palmitoleic Acid: An Omega-7 Fatty Acid for Inflammation & Metabolic Wellness

Although the omega-3, 6, 7 and 9 category of fatty acids has grown consistently over the past few decades—and the worldwide market for fatty acids will grow from nearly $13.5 billion in 2018 to $17.5 billion by 20231—the public and the dietary supplement industry know the least about the value of the omega-7 fatty acids. ...

Too Much Caffeine During Pregnancy May Damage Baby’s Liver

by Shari Barbanel | July 31, 2019

Having too much caffeine during pregnancy may impair baby’s liver development and increase the risk of liver disease in adulthood, according to a study published in the Journal of Endocrinology. Pregnant rats given caffeine had offspring with lower birth weights, altered growth and stress hormone levels and impaired liver development. The study findings indicate that consumption ...

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