Top Headlines
Planting Trees Can Save Lives, Study Shows
In the past 30 years, the non-profit organization Friends of Trees planted trees along the streets of Portland, OR. Now, a new study shows that each tree planted was associated with significant reductions in non-accidental and cardiovascular mortality (of 20 percent and 6 percent, respectively, for trees planted in the preceding 15-30 years). The researchers ...
Genetic Background Has an Effect on the Metabolism of EFAs
Genetic background has an effect on the metabolism of the essential polyunsaturated fatty acids alpha-linolenic acid (ALA) and linoleic acid, a recent study from the University of Eastern Finland shows. Supplementing the diet with camelina oil rich in ALA, or with sunflower oil rich in linoleic acid altered the concentrations of the metabolites of these ...
Carnitine Intake Is Associated With Better Postnatal Growth and Larger Brain Size in Very Preterm Infants
A recent study by the University of Eastern Finland and Kuopio University Hospital shows that carnitine intake in the first postnatal weeks promotes better growth and larger brain size at term equivalent age in very preterm infants. Carnitine intake from breast milk in particular seems to be associated with better growth. The findings were published ...
Mindfulness-based Stress Reduction is as Effective as an Antidepressant Drug For Treating Anxiety Disorders, Study Finds
A guided mindfulness-based stress reduction program was as effective as use of the gold-standard drug—the common antidepressant drug escitalopram—for patients with anxiety disorders, according to results of a first-of-its-kind, randomized clinical trial led by researchers at Georgetown University Medical Center. The findings appear in JAMA Psychiatry on Nov. 9, 2022, and follow the Oct. 11, 2022, announcement ...
CRN Responds to Cholesterol Study That Compares Supplements to Prescription Drug
The Council for Responsible Nutrition (CRN) has responded to results of the “Supplements, Placebo, or Rosuvastatin (SPORT)” Study. It was presented at the American Heart Association Scientific Sessions Nov. 6. SPORT, and funded by AstraZeneca, the company that markets Rosuvastatin. The study compared the effect on low-density lipoprotein-cholesterol (LDL-C) from the funder’s low-dose statin with ...
Logan University Announces 2023 Symposium
Logan University will welcome chiropractors and health science professionals back to its Symposium next spring. Taking place April 13-16, 2023 on Logan’s campus and at the St. Louis Union Station Hotel (Missouri), the 2023 Symposium will provide continuing education opportunities, chiropractic exhibitors, networking events and an address by Logan President Clay McDonald, DC, MBA, JD. ...
Study Finds Dieters May Overestimate the Healthiness of Their Eating Habits
In a small study, most adults seeking to lose weight overestimated the healthiness of their diet, according to preliminary research to be presented at the American Heart Association’s Scientific Sessions 2022. The meeting, held in person in Chicago, IL and virtually, Nov. 5-7, 2022, is a premier global exchange of the latest scientific advancements, research ...
Diet and Exercise For Obese Mothers Protects Cardiovascular Risk in Infants
A lifestyle intervention of diet and exercise in pregnancy protects against cardiovascular risk in infants, a new study has found. The study, published recently in the International Journal of Obesity by researchers from King’s College London (U.K.) and funded by the British Heart Foundation, found that 3-year-old children were more likely to exhibit risk factors for future ...
Activity ‘Snacks’ Following Meals May Help Maintain Muscle Mass
Interrupting prolonged sitting with periodic activity “snacks” may help maintain muscle mass and quality, according to a new study by researchers at the University of Toronto (Canada). Daniel Moore, an associate professor of muscle physiology at the Faculty of Kinesiology & Physical Education (KPE) who led the study, found that short bouts of activity, such ...
Snacking on Almonds Boosts Gut Health, Study Finds
Eating a handful of almonds a day significantly increases the production of butyrate, a short-chain fatty acid that promotes gut health. A team of researchers from King’s College London (U.K.) investigated the impact of whole and ground almonds on the composition of gut microbes. The study was published in the American Journal of Clinical Nutrition. The ...
Don't Miss Out!
Industry Professionals
Stay Informed!
Stay informed about the latest health, nutrition, and wellness developments by signing up for a FREE subscription to Natural Practitioner magazine and digital newsletter.
Once subscribed, you will receive industry insights, product trends, and important news directly to your doorstep and inbox.
